Cruise Buzz

Holland America Line’s Culinary Council Member Charlie Trotter cooks

Amish Chicken with Israeli Couscous Salad, Spinach and Artichokes

Today’s YouTube video comes from a post I saw on the Holland America Line blog (click here).  The video contains all my favorite topics: a cruise line, food, and a celebrity chef. In fact, the star of the show is Holland America Line’s  Culinary Council Chef Charlie Trotter.

Take a look – Charlie Trotter cooks Amish Chicken with Couscous Salad

Culinary Council Video: Cooking with Charlie Trotter http://www.hollandamericablog.com/2013/01/25/culinary-council-video-cooking-with-charlie-trotter/

What makes this version of chicken and Israeli couscous salad different are the spices that transform the couscous from ordinary to fabulous. I like how Chef Trotter layers the ingredients to prepare the dish.

Notes:

What is Amish Chicken Breast?

If you don’t have a supply of chicken raised by the Amish, you can substitute.