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Feb. 8: Foodie travel. Our annual look at the top trends in culinary travel, from dishes to destinations.

Our next chat: Feb. 8: Foodie travel. Our annual look at the top trends in culinary travel, from dishes to destinations. We’ll be chatting with some of the experts in food-forward travel on what’s on-trend this year and, of course, be sharing lots of #foodstagram worthy images.

How about Celebrity Chefs and Cruise Ships?


Sharing is Caring – and Good eats on  Ruby Princess, Emerald Princess & Sun Princess. This informal eatery dishes up family-style creations like pasta and charcuterie.  Passengers at the specialty restaurant choose three small, savory dishes, with the added option of sharing with your partner or table mates.

 

 

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